Best ways to use nutritional yeast?

I would add it to the tomato sauce portion of the ratatouille personally - but I'm not a huge fan of nooch's flavour myself. My mom, though, loves it when I add it to soups, especially this carrot / pumpkin / lentil and rice soup I did: a href="http://yummysmells.blo.com/2010/08/stocking-stock-and-soup.html" rel="nofollow"http://yummysmells.blo.com/2010/08/…/a